Gourmet restaurant
RIVA from The Park Lane Hong Kong presents the seasonal special menu, featuring Black Summer Truffles by Executive Sous Chef Heinz-Jorg Funhoff. Exclusive from August 2 until September 5, the 4-course menu pairs black summer truffles from France with fresh and quality ingredients ranged from pigeon breast and baked salmon to organic farm egg, at $688 + 10% per person.
Also look out for the newly updated a la carte menu with Pan-fried Duck Foie Gras, Australian Lamb Rack and Valrhona Chocolate Mousse Trio. For detailed prices and reservation, call 2839 3327.
RIVA
27/F, The Park Lane Hong Kong,
310 Gloucester Road, Causeway Bay
Tel: 2839 3327
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