Seize the Chance - The Spice Market in Prince Hotel

Operated for more than 30 years, The Spice Market in the Prince Hotel will finish its last day of service on October 17, replaced by the "Best in Town" Buffet Restaurant in the Beijing Suites I, II, III next door from October 18 onwards.

The Spice Market started its business in the Marco Polo Hongkong Hotel during the 1980s, later moved to the Prince Hotel in 1991. With its exquisite South East Asian cuisines, the restaurant have received numerous awards, including the Hong Kong's Best Restaurant 2010 award, Favorite Food Award 2010 and the Best-Ever Dining Award 2010 etc.

And the promising successor, the Best in Town Buffet, will continue the spirit of The Spice Market to offer some of the signature dishes such as Hainanese Chicken, Pan-fried Wagyu Beef, Tom Yum Kung Soup, Wok-fried Seafood in Thai Style and Sauteed Egg White with Bird's Nest.

During 12 to 17 October, guests of The Spice Market will receive a thank you card to enjoy 25% off for all meal period of The Best in Town Buffet after 18 October. Seize the chance to enjoy the last-but-not-least dining experience in The Spice Market!

The Best in Town Buffet Restaurant

Beijing Suites I, II & III, 3/F, Prince Hotel,

Harbour City, Tsim Sha Tsui, Kowloon

Tel: 2113 6046